Thu, Jan 11|
Cider and Vegan Sushi Pairing Dinner!* Sold Out!!
Join NECC owner Miguel and Chef Sil of Chef Sil's Vegan Kitchen for a memorable vegan sushi dinner complete with specialty cider pairings!
Time & Location
Jan 11, 2024, 7:00 PM – 9:00 PM
Wallingford, 110 N Plains Industrial Rd, Wallingford, CT 06492, USA
About the event
This 3 course vegan dinner includes a specialty cider pairing, complete with commentary from both NECC owner Miguel and Chef Sil as they walk you through the vegan culinary experience and cider making processes!
Krab rangoon dip with wonton chips
*paired with Cucumber Ginger Cider
Choice of roll:
-Dynamite Roll - cucumber, avocado with spicy jackfruit
*paired with Mango Dragonfruit Cider
-Miso Sweet Potato Roll-miso marinated SP with cucumber and red peppers.
*paired with Seaweed Jalapeno Cider
* paired with Plumb wine with Ume Plumbs
All served with choice of spicy mayo or house soy sauce.
*** All rolls are GF and contain sesame seed oil (*allergen)
Come join the fun and learn a thang or two about vegan food and the flavors that cider can lend to compliment it!